Can you believe that I write about food a lot on this blog and have never tried steel cut oats? These Bob’s Red Mill ones were on sale and I decided to give them a shot finally. I’ve been wanting to try them for a while, but just never made the purchase.
I made them for dinner last night. I had just purchased some strawberries from the store and that combination sounded delicious to me. I added some cinnamon and sugar, a bit of maple syrup and some coconut milk. I couldn’t eat this whole bowl, so I saved some for breakfast today and they were just as good warmed up.
What I like about them is that they kept me full a long time, the taste and texture seems great compared to rolled oats and they are so good for you!
Earlier in the day, I had these oats for breakfast and snapped a photo because breakfast was the photo for the March photo a day. I also love these oats too and will still enjoy eating anything by this brand.
Yesterday, I met up with my friend Kim for a great discussion about my career. Basically, I am trying to find something that matches well with my passion for nutrition, fitness and/or holistic health. I have ruled out a couple of possibilities and was still considering one, which Kim offered some insight on. I am just not sure what path to take and it’s pretty stressful. I don’t want to look back on this blog a year from now and be stuck in my same job. I am looking for a new one and feel very motivated to find one now.
This sign in The Limited spoke to me yesterday and I related it to what I am going through.
Well it’s getting late and the night flew by with meditation and a workout, so I better get ready for bed. Good night!